Sonoma Series
Sip, Savor & Celebrate Sonoma
Taste of Terroir at Pour Le Gôut Farms
Saturday, September 12th
Experience an unforgettable afternoon where Sonoma's land, seasons, and craftsmanship come together in every bite and every glass.
Hosted at the beautiful Pour Le Goût Farms and presented in partnership with Innumero and Wine Country Chef Scott Lietzke, Taste of Terroir begins with a guided walk through the farm, where you'll discover the seasonal ingredients, sustainable growing practices, and natural beauty that inspire the day's menu.
Following the tour, gather around the table for an elegant four-course farm-to-table dining experience. Each course is thoughtfully prepared using ingredients harvested from the farm and expertly paired with critically acclaimed wines that showcase the unique character of Sonoma's vineyards. Throughout the meal, you'll discover how flavors, aromas, and textures come together to create exceptional food and wine pairings while gaining a deeper appreciation for the concept of terroir—the distinctive sense of place reflected in both the food and the wine.
Surrounded by the rolling hills and peaceful landscapes of Sonoma Wine Country, Taste of Terroir is more than a meal—it's a celebration of local agriculture, culinary artistry, and world-class wines. Whether you're a seasoned wine enthusiast or simply someone who appreciates extraordinary food, this intimate experience offers an authentic taste of Sonoma at its finest.
Details:
Date: Saturday, September 12th
Time: 12:00pm - 4:00pm
Location: Pour Le Gôut Farms in Forestville, Sonoma County
Price: $225 per person
Dress: Wine country casual (we will be walking around the farm)
Burgundy Meets Bordeaux Wine Dinner with The Setting
Thursday, October 8th
Join Innumero and The Setting Wines for an extraordinary four-course wine-paired dinner celebrating two of the world's most iconic wine styles.
Savor a thoughtfully curated menu by acclaimed Sonoma chef Dustin Valette, with each course expertly paired to showcase critically acclaimed Burgundian-inspired Chardonnay and Pinot Noirs alongside 100-point Bordeaux-inspired red wines. Every pairing is designed to highlight the harmony between exceptional cuisine and world-class wines.
More than a wine dinner, this is an immersive culinary experience where a sense of place, craftsmanship, and passion come together. From the first pour to the final course, discover how remarkable wines and thoughtfully prepared California cuisine intersect to create an unforgettable evening of elegance, conversation, and discovery.
Details:
Date: Thursday, October 8th
Time: 6:00pm
Price: $225 per person for allocation list members; $245 for non-members. Member's, log in to access your member pricing
Location: The Matheson, 106 Matheson Street, Healdsburg, 95448
Innumero Wines Fall Release Party at Appellation Healdsburg
Sunday, November 1st
Join us for an afternoon of exceptional wine, seasonal fare, and the debut of our highly anticipated 2025 vintage.
Be among the first to experience our newest releases, including the inaugural bottlings of our Montrachet-clone Chardonnay and 777 Pinot Noir, both crafted from the celebrated Lancel Creek Vineyard.
Chef Reed Palmer will be firing up the wood-fired pizza ovens, serving handcrafted pizzas alongside fresh seasonal salads and house-made mini desserts—the perfect accompaniment to an afternoon of wine tasting and conversation.
Whether you stop by for a tasting or settle in for the afternoon, you'll enjoy sweeping vineyard views, outstanding hospitality, and the opportunity to celebrate another remarkable vintage. Raise a glass with fellow wine lovers and experience the excitement surrounding the newly established Appellation Healdsburg as we toast the season and the wines that define it.
Details:
Date: Sunday, November 1st
Time: 1:00pm to 4:00pm
Location: Chef Charlie Palmer's Appellation Healdsburg, 101 Dovetail Lane, Healdsburg 95448
Pricing: $25 per person for allocation list members; $35 for non-members. Member's, log in to access your member pricing